Page 14 - almahmoudia Catalog
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CREAM FILLINGS                                                             WO1d�  «uA�








          JOYCREAM                                            JOYCREAM
          ( DONATELLO )                                       ( WAFERNUT CLAIR )
          Ž‰‡€ “ Š¤                                   ‰Ž ƒ‡ ¨ “ Š¤
          White chocolate and coconut flavoured                Hazelnut cream based with wafers
          cream, With coconut flakes and wafer                 chunks and granule additions. Ideal for
          chunks. Ideal for filling cakes,                     filling cakes, semifreddo, Ice cream,
          semifreddo, Ice cream, waffle, crepes                waffle, crepes and donuts. To be used
          and donuts. To be used after baking.                after baking.
         bM�« “u�  U�O�� l� ¨bM�«“u� WNJM� ¡UCO��« W�ôuJA�« W1d�    «uA( WO�U�� g�dI*« dH�u�«Ë ‚bM��«  U�O�� l� ‚bM��« W1d�
          r�d� f�_« ¨Ëb�dHLO��« ¨pOJ�«  «uA( WO�U�� WA�dI*« dH�u�«Ë   Æ U�Ëb�«Ë q�u�« ¨V�dJ�«¨ r�d� f�_« ¨Ëb�dHLO��« ¨pOJ�«
                 .e�)« bF� Âb���� Æ U�Ëb�«Ë q�u�« ¨V�dJ�«¨                        .e�)« bF� Âb����
           5kg  Bucket                                          5kg  Bucket





          JOYCREAM                                            JOYCREAM
          ( WAFERNUT NOIR )                                   ( CROCCANTISSIMO )
          ‡ ƒ‡ ¨ “ Š¤                               
… ¸  “ Š¤
          Gianduia cream based with wafer                      Chocolate cream based with crunchy
          chuncks and granule additions. Ideal                 cereals. Ideal for filling cakes, semifreddo,
          for filling cakes, semifreddo, Ice cream,             Ice cream, waffle, crepes and donuts.
          waffle, crepes and donuts.                            To be used after baking.
          To be used after baking.
          «uA( WO�U�LA�dI*« dH�u�«Ë ‚bM��«  U�O�� l� U�ËbM'« W1d�   ¨pOJ�«  «uA( WO�U�� ��d� f�«—  U�O�� l� W�ôuJA�« W1d�
            Æ U�Ëb�«Ë q�u�« ¨V�dJ�«¨ r�d� f�_« ¨Ëb�dHLO��« ¨pOJ�«    Æ U�Ëb�«Ë q�u�« ¨V�dJ�«¨ r�d� f�_« ¨Ëb�dHLO��«
                             .e�)« bF� Âb����                                     .e�)« bF� Âb����
           5kg  Bucket                                         5kg  Bucket





         JOYCREAM ( FRUIT ROUGE )                              PISTACHIO CREAM %15
         ¾‚ ˜¨ “ Š¤                              ´ µº “ªª ª‰ªª„
         White chocolate with red fruit flavour                 Ready to use Pistachio creamy spread,
         cream based, with delicrisp and crunchy               made from Italian Pistachios. Ideal for
         red fruit. Ideal for filling cakes, semifreddo,        filling cakes, chocolate, crepes, waffle,
         Ice cream, waffle, crepes and donuts.                  croissants and donuts.
         To be used after baking.                              To be used after baking.
         5�uOH�« `z«d� l� ¡«dL(« t�«uH�« WNJM� ¡UCO��« W�ôuJA�« W1d�   s� W�uMB*«Ë ¨ «b���ö� …e�U'« �K(« o��H�« s�œ W1d�
         ¨Ëb�dHLO��« ¨pOJ�«  «uA( WO�U�� WA�dI*« ¡«dL(« t�«uH�« lD�Ë  ¨ W�ôuJA�« ¨pOJ�«  «uA( WO�U�� Æw�UD�ô« o��H�« Ÿ«u�« œu�«
                     Æ U�Ëb�«Ë q�u�« ¨V�dJ�«¨ r�d� f�_«                   Æ U�Ëb�«Ë ÊU�«ËdJ�«¨ q�u�« ¨V�dJ�«
                             .e�)« bF� Âb����                                    .e�)« bF� Âb����
           5kg  Bucket                                         4kg  Bucket




          PISTACHIO CREAM                                     PISTACHIO CREAM PREMIUM
          PREMIUM %30                                         CRUNCHY
           ´ ½»  ‰ “ªª ª‰ªª„                     ‰¢   ‰ “ ª‰ªª„
          Ready to use cream spread with high                 Ready to use cream spread with high
          percentage of Pistachio, made from                  percentage of Pistachio and crunchy
          premium Italian Pistachios. Ideal for               pieces, made from premium Italian
          filling cakes, chocolate, crepes, waffle,             Pistachios. Ideal for filling cakes,
          croissants and donuts.                              chocolate, crepes, waffle, croissants and
          To be used after baking.                            donuts. To be used after baking.
                                                                ¨ «b���ö� …e�U'«  U�O�(« l� �K(« o��H�« s�œ W1d�
           s� W�uMB*«Ë ¨ «b���ö� …e�U'« �K(« o��H�« s�œ W1d�
                                                               ¨pOJ�«  «uA( WO�U�� Æw�UD�ô« o��H�« Ÿ«u�« œu�« s� W�uMB*«Ë
         ¨ W�ôuJA�« ¨pOJ�«  «uA( WO�U�� Æw�UD�ô« o��H�« Ÿ«u�« œu�«
                                                                     Æ U�Ëb�«Ë ÊU�«ËdJ�«¨ q�u�« ¨V�dJ�«¨ W�ôuJA�«
                     Æ U�Ëb�«Ë ÊU�«ËdJ�«¨ q�u�« ¨V�dJ�«
                                                                                  .e�)« bF� Âb����
          4kg  Bucket        .e�)« bF� Âb����                  4kg  Bucket



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